fulltext.study @t Gmail

In vitro starch digestibility of bread with banana (Musa acuminata X balbisiana ABB cv. Awak) pseudo-stem flour and hydrocolloids

Paper ID Volume ID Publish Year Pages File Format Full-Text
19627 43114 2015 8 PDF Available
Title
In vitro starch digestibility of bread with banana (Musa acuminata X balbisiana ABB cv. Awak) pseudo-stem flour and hydrocolloids
Abstract

Novel composite breads were prepared by using banana pseudo-stem flour (BPF). BPF was substituted for commercial wheat flour (CWF) (at 10%, w/w) to prepare B10BPF and the B10BPF with added hydrocolloids [xanthan gum (XG) or sodium carboxy-methyl cellulose (Na CMC)] to prepare B10BPFXG and B10BPFCMC, respectively. The prepared composite breads had high level of minerals (calcium, phosphorus, potassium, magnesium, iron, and manganese), total sugars, and resistant starch contents. Except for the composite bread prepared by adding XG, all other samples showed non-significant decrease in the total and digestible starch. Slow starch hydrolysis rate (corresponding to increase in time) was recorded with a subsequent reduction of hydrolysis index and estimated glycemic index in the composite breads. As this is a novel composite bread developed with health promoting properties, it is expected to benefit consumers, especially for those requiring high fiber diets.

Keywords
Banana pseudo-stem flour; Bread; Minerals; Pentosan; Resistant starch; Estimated glycemic index
First Page Preview
In vitro starch digestibility of bread with banana (Musa acuminata X balbisiana ABB cv. Awak) pseudo-stem flour and hydrocolloids
Get Full-Text Now
Don't Miss Today's Special Offer
Price was $35.95
You save - $31
Price after discount Only $4.95
100% Money Back Guarantee
Full-text PDF Download
Online Support
Any Questions? feel free to contact us
Publisher
Database: Elsevier - ScienceDirect
Journal: Food Bioscience - Volume 12, 1 December 2015, Pages 10–17
Authors
, , , ,
Subjects
Physical Sciences and Engineering Chemical Engineering Bioengineering
Get Full-Text Now
Don't Miss Today's Special Offer
Price was $35.95
You save - $31
Price after discount Only $4.95
100% Money Back Guarantee
Full-text PDF Download
Online Support
Any Questions? feel free to contact us