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Solution-stirring method improves crystal quality of human triosephosphate isomerase

Paper ID Volume ID Publish Year Pages File Format Full-Text
22248 43263 2006 4 PDF Available
Title
Solution-stirring method improves crystal quality of human triosephosphate isomerase
Abstract

We examined the effect of a solution-stirring method on human triosephosphate isomerase crystallization. The crystals diffracted to more than 1.4 Å resolution, whereas those obtained by the normal vapour-diffusion technique diffracted to 2.8 Å. These results clearly show that the solution-stirring method is valuable and useful for protein crystallization because of its effectiveness and simplicity.

Keywords
protein crystal growth; solution-stirring; crystal quality; human triosephosphate isomerase; X-ray diffraction
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Publisher
Database: Elsevier - ScienceDirect
Journal: Journal of Bioscience and Bioengineering - Volume 101, Issue 1, January 2006, Pages 83–86
Authors
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Subjects
Physical Sciences and Engineering Chemical Engineering Bioengineering
Get Full-Text Now
Don't Miss Today's Special Offer
Price was $35.95
You save - $31
Price after discount Only $4.95
100% Money Back Guarantee
Full-text PDF Download
Online Support
Any Questions? feel free to contact us